Segura Viudas

Kuvaus

Fruitiness, freshness and complexity are the three principal defining characteristics of Segura Viudas Brut. The fruit and the freshness stem from the meticulous care with which we handle our grapes. The complexity comes from a very special technique, which involves autolysis of the yeast cells in the base wine for 3 months before bottling, and a second autolysis of the yeast cells for a minimum of 9 months ageing in bottle.

Sopii yhteen

Salaatit, kasvisruoka Äyriäinen Aperitiivi, seurusteluviini

Luonne

Erittäin kuiva

Rypäle

Xarello Macabeo Parellada